Enjoy!
Photo courtesy of Kraft.com( p.s. sorry I don't have my own pics, I will post them next time I make this!)
1 pkt. (1/2 of 11.75-oz. pkg.) VELVEETA Cheesy Mashed Potatoes
1 lb. lean ground beef
1 cup frozen mixed vegetables (peas, carrots, corn)
1 cup beef gravy
Directions:
Heat oven to 375°F.
PREPARE Potatoes as directed on package. Meanwhile, brown meat in large skillet; drain.
ADD vegetables and gravy to meat; mix well. Spoon into 8-inch square baking dish; cover with prepared Potatoes.
BAKE 20 to 25 min. or until heated through and lightly browned.
PREPARE Potatoes as directed on package. Meanwhile, brown meat in large skillet; drain.
ADD vegetables and gravy to meat; mix well. Spoon into 8-inch square baking dish; cover with prepared Potatoes.
BAKE 20 to 25 min. or until heated through and lightly browned.
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