You know, the older I get the more I forget. I love this little "salad" so much that I MAY have posted this last summer. If I did you get a repeat. This is such a refreshing, simple dish that would be the perfect addition to any 4th of July BBQ. The combination may sound strange, but believe me, it's the perfect match. I like a lot of basil and feta, so I'll leave it up to you to decide how much to add.
Watermelon, Feta and Basil Salad (serves 2)
2 cups seedless watermelon, diced
feta cheese, crumbled
basil leaves, julienned
1 tbsp balsamic vinegar
Freshly ground black pepper
Dice, crumble, julienne, drizzle, grind. Taste. Adjust.
Friday, July 1, 2011
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